The holiday season is the perfect time to get creative in the kitchen, and what better way to spread some cheer than with a fun and festive treat? These Christmas Tree Oreos easy to make and look so cute.

They’re perfect for Christmas holiday parties, gift-giving, or just enjoying with a cup of hot cocoa by the fire. Here’s how you can make these adorable and delicious treats.

Ingredients:

• 12 Oreo cookies
• 1 cup green candy melts
• 1/2 cup white candy melts
• 12 star sprinkles
• 1 tsp nonpareils sprinkles

Instructions:

Melt the White Candy Melts:

• Follow the package instructions to melt the white candy melts until smooth and creamy.

Coat the Oreos:

• Dip the bottom of each Oreo into the white candy melts, ensuring it’s fully coated. Gently tap the fork on the edge of the bowl to remove any excess candy melt.
• Place the coated Oreos onto a baking sheet or plate.

Create the Christmas Trees:

• Transfer the melted green candy melts to a piping bag.
• Drizzle the green candy melts over the top of each Oreo in a zigzag pattern to create the look of a Christmas tree.

Decorate the Trees:

• While the green candy coating is still wet, place a star sprinkle at the top of each tree.
• Sprinkle the nonpareils sprinkles onto the trees to decorate.

Set and Serve:

• Let the cookies set completely. To speed up the process, place the baking sheet or plate in the refrigerator for about 10 minutes.
• Once the candy coating is firm, your Christmas Tree Oreos are ready to enjoy. Arrange them on a festive plate or package them in holiday treat bags for a sweet homemade gift.

Storage:

• Store the Christmas Tree Oreos in an airtight container at room temperature for up to one week.

Tips for Success:

• Use Quality Candy Melts: For the best results, use high-quality candy melts. They melt more evenly and create a smoother coating.
• Work Quickly: Candy melts can harden fast, so have your decorations ready to apply immediately after dipping.
• Get Creative: Feel free to add your own touches! Use different colored sprinkles, add edible glitter, or create different designs with the white candy melts.

Variations:

1. Chocolate Lovers’ Christmas Trees:

   • Substitute the green candy melts with milk or dark chocolate. Decorate with white chocolate drizzles and gold star sprinkles for an elegant look.

2. Snow-Covered Trees:

   • Cover the Oreos completly in white candy melts and sprinkle with shredded coconut to create a snowy effect. Use blue star sprinkles for a frosty touch.

3. Peppermint Delight:

   • Add a few drops of peppermint extract to the candy melts for a minty flavor. Decorate with crushed candy canes and red nonpareils.

4. Glittering Trees:

   • Use edible glitter in various colors to make your trees sparkle. This works well with either green or white candy melts.

5. Nutty Trees:

   • After dipping the Oreos in green melts, roll the edges in finely chopped nuts like pistachios or almonds for added texture and flavor.

6. Vegan-Friendly Trees:

   • Use vegan-friendly Oreo alternatives and dairy-free candy melts. Decorate with vegan sprinkles and edible decorations.

Frequently Asked Questions:

1. Can I use regular chocolate instead of candy melts?

   • Yes, you can use regular chocolate, but it’s recommended to temper the chocolate to ensure it sets properly and has a nice shine. Candy melts are easier to work with for this type of project.

2. How long do these Christmas Tree Oreos last?

   • When stored in an airtight container, these treats can last up to one week. Keep them in a cool, dry place to maintain their freshness.

3. Can I make these ahead of time?

   • Absolutely! These Christmas Tree Oreos can be made several days in advance. Just store them in an airtight container until you’re ready to serve or gift them.

4. What if I don’t have a piping bag for the white candy melts?

   • You can use a small plastic sandwich bag instead. Simply fill it with the melted white candy melts and cut a tiny hole in one corner to pipe the decorations.

5. Can I use homemade cookies instead of Oreos?

   • Yes, homemade cookies work just as well. Choose a sturdy cookie that can hold up to the dipping and decorating process.

6. How can I make the candy melts thinner for dipping?

   • If your candy melts are too thick, you can add a small amount of vegetable oil or shortening to thin them out. Add a little at a time until you reach the desired consistency.

7. What if my candy melts harden before I finish decorating?

   • If the candy melts start to harden while you’re working, you can reheat them in the microwave in 15-second intervals, stirring until smooth again.

8. Can I add food coloring to white candy melts?

   • Yes, but be sure to use oil-based food coloring designed for chocolate and candy melts. Water-based food coloring can cause the candy melts to seize and become unusable.

These Christmas Cookie treats are sure to be a hit with both kids and adults. They’re simple to make but look impressively festive, making them a great addition to your holiday dessert lineup. Happy holidays and happy baking!