The Ultimate Guide to Making a Biscoff Cookie Milkshake

If you’re a fan of creamy, indulgent milkshakes and the rich, spiced flavor of Biscoff cookies, you’re in for a treat! This Biscoff Cookie Milkshake is the perfect dessert drink to satisfy your sweet tooth, whether you’re hosting a party, enjoying a quiet movie night, or looking for a quick dessert to whip up in minutes.

Not only is this milkshake incredibly easy to make, but it’s also a customizable delight. From the classic version to creative variations, there’s something for everyone to love. We’ll walk you through the recipe step by step, explore fun ways to tweak it, and share tips to make it the star of any event. Let’s blend up some deliciousness!

What Makes Biscoff Cookies Special?

Biscoff cookies, also known as speculoos biscuits, have a unique caramelized flavor with a hint of spice. They originated in Belgium and have since become a global favorite, often enjoyed with coffee or tea. Their crumbly texture and warm, aromatic taste make them the perfect ingredient for desserts like cheesecakes, pies, and, of course, milkshakes.

In this recipe, Biscoff cookies are the star, adding a delightful crunch and unmistakable flavor to a creamy vanilla milkshake base.

Biscoff Cookie Milkshake Recipe

This recipe is perfect for two generous servings, making it an excellent choice to share with a loved one or enjoy entirely on your own (no judgment here!).

Ingredients

• 2 cups vanilla ice cream: This is the creamy base of the milkshake. Choose a high-quality brand for the best flavor and texture.
• 1 cup whole milk: Provides the perfect consistency. Feel free to adjust the quantity to make your milkshake thinner or thicker.
• 10 Biscoff cookies, crushed: These add the signature flavor and texture to the milkshake. Save a few extra for garnish.
• 1 teaspoon vanilla extract: Enhances the sweetness and rounds out the flavors.
• Whipped cream (optional): Adds an indulgent finishing touch.
• 2 tablespoons caramel sauce (optional): For a decadent drizzle inside the glass or over the whipped cream.
• Extra crushed Biscoff cookies: For garnish, adding crunch and visual appeal.

Instructions

1. Blend the Milkshake
   In a blender, combine the vanilla ice cream, milk, crushed Biscoff cookies, and vanilla extract. Blend until smooth and creamy. Adjust the consistency as needed add more ice cream for a thicker shake or more milk for a thinner one.

2. Prepare the Glasses
   If you’re using caramel sauce, drizzle it inside the glasses in decorative swirls. This not only enhances the flavor but also makes the presentation extra special.

3. Pour and Assemble
   Divide the milkshake evenly between the two glasses. Top with whipped cream for a luscious finishing touch.

4. Garnish and Serve
   Sprinkle crushed Biscoff cookies over the whipped cream. For extra decadence, drizzle caramel sauce on top. Serve immediately with a straw and a spoon to enjoy every last bit.

Why You’ll Love This Recipe

• Quick and Easy: Ready in just five minutes with minimal effort.
• Customizable: With endless variations, you can tailor it to your taste.
• Perfect for Any Occasion: Whether it’s a party, date night, or self-care moment, this milkshake fits right in.

Variations to Try

This classic Biscoff Cookie Milkshake is already delicious, but there’s always room for creativity. Here are some fun ways to switch things up:

Chocolate Twist

Add a tablespoon of cocoa powder or chocolate syrup to the blender for a chocolatey upgrade.

Coffee Kick

Mix in a shot of espresso or 1 teaspoon of instant coffee granules for a latte-inspired treat. The coffee pairs wonderfully with the spiced flavor of Biscoff cookies.

Nutty Delight

Add a tablespoon of peanut butter, almond butter, or hazelnut spread for a rich, nutty twist.

Fruity Fusion

Blend in a handful of frozen bananas or strawberries for a fruity variation. The natural sweetness of the fruit complements the cookies beautifully.

Biscoff Float

Turn your milkshake into a float by adding a scoop of ice cream on top and finishing with a drizzle of caramel sauce.

Non-Dairy Options

Swap the ice cream and milk with non-dairy alternatives like almond, oat, or coconut milk. Use a vegan vanilla ice cream for a completely plant-based version.

Tips for the Perfect Milkshake

• Chill Your Glasses: Place your glasses in the freezer for 5-10 minutes before serving. This keeps the milkshake cold and refreshing.
• Blend in Steps: Start by blending the ice cream and milk, then add the crushed cookies for the perfect texture.
• Use Fresh Ingredients: High-quality ice cream, fresh milk, and freshly crushed cookies make all the difference in flavor.
• Play with Garnishes: Add chocolate shavings, sprinkles, or even a whole Biscoff cookie as a garnish for an extra-special presentation.

FAQs

Can I Make This Milkshake Ahead of Time?

Milkshakes are best enjoyed fresh for the creamiest texture. However, you can freeze leftovers in an airtight container and re-blend them when you’re ready to serve.

What If I Don’t Have a Blender?

You can use an immersion blender or even mash the ice cream and cookies manually. The texture won’t be as smooth, but the flavor will still be delicious.

Can I Adjust the Sweetness?

Absolutely! Use unsweetened milk or reduce the number of cookies for a less sweet shake. Conversely, you can add a drizzle of honey or maple syrup for extra sweetness.

Are There Other Toppings I Can Use?

Of course! Crushed nuts, chocolate chips, marshmallows, or even a dollop of Biscoff spread are all fantastic options.

Events Perfect for a Biscoff Cookie Milkshake

This milkshake is versatile enough to suit a wide range of occasions:

• Birthday Parties: Decorate the glasses with colorful sprinkles for a festive touch.
• Movie Nights: Serve alongside popcorn for a fun and indulgent treat.
• Summer Barbecues: Cool and creamy, it’s the perfect dessert on a hot day.
• Date Nights: Share one milkshake with two straws for a nostalgic, romantic vibe.
• Family Gatherings: Make a big batch and let everyone customize their toppings.
• Kids’ Parties: Add fun garnishes like candy or mini cookies to make it extra appealing.

Fun Pairings

Pair your milkshake with these snacks for a complete dessert spread:

• Cookies and Brownies: The milkshake enhances the flavor of baked goods.
• Cheesecake Bites: A rich, creamy complement to the milkshake.
• Fruit Platters: Balance the sweetness with fresh fruit.

Why Biscoff?

Biscoff cookies aren’t just a delicious addition; they bring a unique flavor profile that’s warm, spiced, and utterly addictive. The caramelized taste of the cookies blends perfectly with the creamy vanilla base, making this milkshake a standout dessert.

Whether you’re a long-time fan of Biscoff cookies or trying them for the first time, this milkshake is guaranteed to impress. It’s easy to make, endlessly customizable, and perfect for any occasion. With just a few simple ingredients and a blender, you can create a dessert drink that’s sure to wow your family and friends or simply treat yourself!

Give this Biscoff Cookie Milkshake a try, and let its creamy, spiced goodness bring a little extra joy to your day. Don’t forget to experiment with the variations and make it your own. Enjoy every sip!